Resources | Hotel Industry Research and Insights

New Webcast Series Puts Focus on Hotel Profitability

Written by David Eisen | 11 May 2021
zProfit Talks

Real Talk. Real Solutions.

"Profit Talks," a partnership between HotStats and Questex, is a five-part virtual series created to galvanize the hotel industry through real discussion centered around profitability. Each episode features a data presentation followed by a panel of industry executives tackling the issues impacting hotels today—from revenue generation and expense management to the changing face of F&B.

You can register for each live webcast here, and stay up to date on each episode by watching the recordings below. They will be updated here on a rolling basis. 

Wednesday, 31 March | Profit Matters


HotStats’ annual profit performance tracker dives into the trends and data that drove the global hotel industry in 2020. What it meant and what it means for the future will be the focus for this relevant and important review.

SPEAKERS

David Eisen

Director of Hotel Intelligence and Customer Solutions
HotStats

Rob Mangiarelli

Global Head of Asset Management
Hyatt Hotels

Mark Biondi

Vice President, Operations Strategy & Analysis
Host Hotels & Resorts Inc.
 

Bill Deller

Senior Vice President of Hotel Finance
Aimbridge Hospitality

Tuesday, 4 May | Revenue Revival

Trends and tips to generate revenue, from the Rooms department and beyond, when demand is down, but on the rebound.

SPEAKERS

David Eisen

Director of Hotel Intelligence and Customer Solutions
HotStats

Laura Brinkmann

VP Private Equity Europe
Brookfield

Matthew Wilson

Senior Director, Commercial Analytics
Hilton
 

Neetu Mistry

Chief Commecial Officer, Cycas Hospitality BV

Thursday, 24 June | Examing Expense

Examining Expense, will cover how hoteliers are restructuring expense—variable and fixed—in the operated and undistributed departments.

SPEAKERS

David Eisen
Director of Hotel Intelligence and Customer Solutions Hotstats
Gonzalo Carpintero
VP EMEA
Operations & Head of M&E Transformation
Radisson Hotel Group
Pete Sams
Chief Operating Officer, Davidson Hospitality Group.
Michael Cockcroft
Chief Financial Officer, Davidson Hospitality Group.
Wayne Williams
Chief Financial Officer, Minor Hotel Group.
   

Wednesday, 11 August | Food for Thought

Why food and beverage structures are changing—from full-service to select-service—and what it means from a profit margin perspective. 

SPEAKERS

David Eisen
Director of Hotel Intelligence and Customer Solutions Hotstats
Devin Burns
Vice President, Rooms, Food & Beverage
Omni Hotels & Resorts
Lisa Carlson
Senior Vice President of Operations
Chesapeake Hospitality
Ron Loman
Senior Vice President - Operations
Real Hospitality
Janine Williams
CEO & Founer Impulsify.