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      Industry Notes
      Third-Quarter Profit Narrowing a Symptom of Global Revenue Slowdown

      The third quarter wrapped in September and presented two different portraits of the United States and Europe in..

      By David Eisen | 11 November 2019
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      Industry Notes
      In Europe, Driving F&B Margins a Game of Inches

      There was a time when food and beverage within the hotel space was viewed as a necessary evil. Hotel guests were..

      By David Eisen | 30 August 2019
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      Learning
      Is a Profit-Driven Hotel Management Agreement Fairer? Hotel owners and operators jostle for the upper hand in contracts

      A hotel is a single asset but often operates within a binary relationship between the property’s owner and its..

      By David Eisen | 9 April 2019
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